The Juggler is a chilled milk dispensing system designed for cafes. It speeds up service, reduces waste and helps you focus on what really matters; the coffee and the customer.
Bladders (not bottles)
Milk for The Juggler is delivered in 10 litre compatible bladders. Load them into the chiller and they automatically connect to the dispensing system. Order bladders for The Juggler from your milk distributor just as you would order milk in bottles.
A sensor in each tap detects the size of the jug being used and triggers the appropriate preset dose of milk. Programming multiple dose settings for your small, medium and large jugs is as easy as adjusting the volume on a stereo.
We build a range of systems to suit your cafe size, pace of service and budget. Whether designing a new cafe from scratch or aiming to improve workflow in your existing cafe, the modular format of The Juggler allows a degree of freedom.
The Juggler is fast to load, intuitive to use and easy to clean. It helps streamline the coffee making process and speeds up service. Time-saving features include hands-free volumetric dosing which enables a barista to continue with other tasks while the dose is automatically poured. It also means less time is wasted opening, pouring from and crushing empty milk bottles.
Reduce milk waste
Volumetric dosing can dramatically reduce the amount of milk otherwise wasted when pouring from bottles. The Jug Size Sensor can detect three different sized jugs and you can program two different doses for each size of jug. This gives you up to six preset doses that you can program to match the size of cups you use and your most common combination of coffee orders.
Show you care
Customers notice The Juggler. It represents true commitment to the quality of the coffee you serve (cold milk textures better than milk from a bottle left out on the bench), the environment (by reducing the amount of plastic and milk you waste) and also to the overall customer experience (by helping to create a clean, professional and uncluttered workspace and more efficient workflow).
Single tap (The Juggler Single)
Dispense both whole milk and reduced-fat milk from a single tap.
Two taps (The Juggler Double)
Dispense whole milk from one tap and reduced-fat milk from the other.
Jug size sensor
The sensor recognises the size of jug you are using – small, medium or large.
Programmable volumetric dosing
Set the volume you want dispensed for each size of jug you use. Adjustment is as easy as changing the volume on a stereo.
Primary and secondary dosing
Set two different doses for each jug size; e.g. for your large jug, set the primary dose as a LOW tide for 2 x 8 oz takeaway lattes and the secondary dose as a HIGH tide for 2 x 10 oz takeaway lattes.
Hands-free automatic dosing
Pick up your jug, press it against the sensor, then get back to other tasks while The Juggler automatically pours the dose.
Volumetric dosing is great most of the time, but it doesn’t take too many piccolos, macchiatos or baby cinos to upset your perfect world. Manual dosing adds flexibility.
Jug Rinser and Drain
Keeping your jugs clean between doses is easy with the built in jug rinser set right where you need it. Our jug rinser carries the WaterMark certification mark and is a standard feature on all models of The Juggler.
Easy bladder loading
The bladders have a special cap that enables you to load the system in an instant without wrestling with fiddly connectors. The cap ensures hygiene is not compromised even when loading bladders mid service.
Full or partial loading
You can run The Juggler with all or as few as one bladder connected inside the chiller.
Sealed Control Unit
Rugged case construction and water proofing to IP 65 means the electronic components inside the Control Unit are kept safe and dry.
Commercial Undercounter Chiller
Our system includes a commercial undercounter ‘integral’ style chiller. The chiller has an internal racking and connection system for the bladders.
Easy line flushing and sanitisation
The milk lines require daily flushing and sanitising with a cleaning solution developed by Cafetto especially for The Juggler. Our clean in place (CIP) system is simple to set up and runs automatically for 15 minutes.
The Juggler carries the HACCP certification mark for non-food products and services that are designed for, or used extensively in, the food industry.
Back-up manual mode
We hope you never need to use it, but in the event of an electronics failure it’s reassuring to know you can switch to manual backup mode while help is on the way.